Free Range EGG, Rapeseed Oil, Belgian Dark Chocolate Chunks (10%) (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin, Vanilla Extract), Sugar, Water, Soft Light Brown Sugar, WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Salted Butter (Butter (MILK), Salt), Cocoa Powder, Ground ALMOND, Belgian Dark Chocolate (4%) (Sugar, Cocoa Mass, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Belgian MILK Chocolate (3%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Vanilla Extract), Icing Sugar, Glucose Syrup, Cream (MILK), Emulsifiers: Native Starch, Mono and Diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids; Humectant: Glycerine, Meringue and Royal Icing Mix (WHEAT Starch, Dried EGG Albumen, Sugar, Modified Starch, Acidity Regulator: Calcium Lactate, Tartaric Acid, Cream of Tartar, Lactic Acid; Dextrose, Gelling Agent: Guar Gum), Natural Vanilla Flavouring, Cream Cheese (MILK), Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Potassium Hydrogen Carbonate; Cocoa Mass, BARLEY Malt Extract, Salt, Thickening Agent: Xanthan Gum, Preservative: Potassium Sorbate.
May contain other nuts.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.