Ingredients:
Pork (78%), Water, Gluten Free Breadcrumb (Rice Flour, Dextrose, Vegetable Fibre, Salt, Glyceryl Monostearate, Caramelised Sugar Syrup, Colour: Paprika Extract), Rice Flour, Salt, Spices (Black Pepper, White Pepper, Nutmeg), Stabiliser: Diphosphate, Preservative: Sodium SULPHITE, Yeast Extract, Sage, Antioxidant: Ascorbic Acid, Spice Extracts (Pepper, Nutmeg, Capsicum, Ginger), Natural Pork Flavouring, Sage Extract, Natural Hog Casing.
Allergen Advice:
For allergens, including cereals containing gluten, see ingredients in uppercase.
Collect from 10th Dec1st Sep - 20th Dec (order 7 days in advance)
P/Code
890526
Item No
1634
Booths Cumberland Pork Sausage Wheel 1.81kg
In stock
£10.75
£5.94 per kg / £0.59 per 100g
1.81kg
Our Cumberland sausages are made with British pork and seasoned with plenty of black pepper and a touch of sage and spices for a well balanced flavour. Perfect as part of your Great Northern Breakfast.
This product is available for collection until 20th December 2023.
Ready to Cook 
Suitable for Freezing 
Gluten Free 
Nut Free Ingredients
Details
Pack Size:
1.81kg
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: NoSuitable for Vegetarians: No
Free From: No
Gluten Free: Yes
Nut Free: Yes
Organic: No
Preparation & Use
Cooking Instructions:
Raw or Cooked: Raw
Storage Conditions: Keep refrigerated. Once opened use within 24 hours, consume within the use by date. If freezing, freeze on day of purchase and use within 1 month. to thaw, remove from freezer and place in a refrigerator for approximately 24 hours. Do not refreeze once thawed.
Ready to Cook: YesOven: Pre-heat oven to 200°C / Fan 180°C / Gas Mark 6. Separate the sausages so they are in one layer and place on a baking tray in the middle of the oven. Cook for 30-35 minutes, turning halfway through cooking time.
Grill: Pre-heat grill to a moderate heat. Separate the sausages so they are in one layer and place under the grill. Cook for 18-20 minutes, turning occasionally.
Raw or Cooked: Raw
Storage Conditions: Keep refrigerated. Once opened use within 24 hours, consume within the use by date. If freezing, freeze on day of purchase and use within 1 month. to thaw, remove from freezer and place in a refrigerator for approximately 24 hours. Do not refreeze once thawed.
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes
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