Handmade choux pastry filled with fresh cream, topped with chocolate icing and finished with Belgian white chocolate.
DescriptionHandmade choux pastry filled with fresh cream, topped with chocolate icing and finished with Belgian white chocolate.
For allergens, including cereals containing gluten, see ingredients in uppercase.
Double Cream (MILK), Water, EGG, Sugar, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: E475, Colours: E100; E160b, Nature Identical Flavouring), Margarine (Vegetable Oil (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier: Mono-and Diglycerides of Fatty Acids, Flavouring, Colour: Curcumin), MILK, Syrup, Sugar, Snowflakes (Sugar, Cocoa Butter, Whole MILK Powder, Flavour Vanillin) White Chocolate (Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA lecithin, Flavour: Natural Vanilla), Cocoa Powder, Beef Gelatine (Preservative: SULPHUR DIOXIDE), Salt, Vanilla Essence (Water, Propylene Glycol, Sugar, Colour: Caramel, Acid: Citric Acid, Preservative: Sodium Benzoate.
Energy (KCal) Per 100g
Energy (KCal) Per portion
Country of Origin
LATHAMS OF BROUGHTON (FROZEN), CAXTON ROAD, PRESTON, LANCS, PR2 9ZB
PREPARATION & USAGE
Raw or Cooked
Suitable for Freezing
Suitable for Microwave
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