Collect from 30th Sep
1st Sep - 20th Dec (order 7 days in advance)
P/Code
501244
Item No
1275

Sushi & Sides Sharing Platter

In stock
£14.00
714g
Serves
3
Selection of 4 x Smoked Salmon Nigiri, 4 x Prawn Nigiri, 3 x Teriyaki Chicken Mayo Rolls, 3 x Spicy tuna rolls. 5 x Chicken Katsu and 4 x Vegetarian Gyoza. 2 x pieces of Wasabi, 2 x pieces of pickled Ginger, 1 x crunchy fried onion pot, Sweet chilli mayo sauce and Soy sauce included.
Ready to Eat
Ingredients
Ingredients:

SUSHI RICE: [WHEAT (Gluten)] rice: water: vinegar: sugar: sunflower oil: 100% sunflower seed oil. white sesame: salt; CHICKEN KATSU [Chicken Breast (58%), WHEAT Flour, Water, Palm Oil, Corn Flour, Salt, WHEAT Gluten, Yeast, Dextrose, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate), Thickener (Guar Gum), White Pepper, Onion Powder, Garlic Powder]; VEGETABLE GYOZA: [WHEAT Flour, Cabbage (14.4%), Water, Vegetable Protein, SOYA Protein, Dried Bean Curd, Vermicelli, PEANUT Oil, Onion (4.2%) SOY Sauce (Water, SOY Bean (21%), Salt Bran, Alcohol), Carrot (3.6%), Bean (2.4%), Spring Onion (0.72%), SESAME Oil, Salt, Cooking Wine, Sugar, White Pepper, Ginger, Flavour Enhancers (E621, E627)] Prawn: [CRUSTACEANS];  CHICKEN MAYONNAISE: chicken: [chicken breast(98%), salt)] mayonnaise: [rapeseed oil, water, pasteurised free range EGG, spirit vinegar, salt, sugar, rosemary extract, lemon juice] water: SOY sauce: [water, SOY beans, WHEAT, salt] sugar: sake: spring onion; SPICY TUNA MAYONNAISE: [FISH] cooked tuna: [tuna, water, salt] mayonnaise: [rapeseed oil, water, pasteurised free
range EGG, spirit vinegar, salt, sugar, rosemary extract, lemon juice] SOY sauce: [water, SOY beans, WHEAT, salt] sunflower oil: 100% sunflower seed oil. seven spice: [chilli pepper, orange peel, black sesame, white sesame, japanese pepper, ginger, seaweed] dried chilli; SOY SAUCE: [Water, SOY Beans, WHEAT, Salt] Smoked Salmon: [FISH]; SWEET CHILLI MAYONNAISE SAUCE: [Rapeseed oil, Water, SOY Sauce 20% (Water, SOY bean, WHEAT flour, Salt, Alcohol ( from Sugarcane), Pasteurised EGG yolk, Sugar, Spirit Vinegar, Salt, Glucose Syrup, Chilli flakes 1%, lemon juice concentrate, Thickener (Modified starch), Spices, Herb, Acidity Regulator,( Acetic acid), Rosemary extract, Preservatives ( Potassium sorbate, Sodium Benzoate), Paprika Extract.] SUNFLOWER OIL: 100% Sunflower seed oil. Lettuce: Crispy Fried Onion: Onion, Palm oil, WHEAT Flour, and salt. PICKLED GINGER SACHET: [Ginger, Tapioca Starch, Water, Distilled Vinegar, Salt] red cabbage, red pepper, spinach, wasabi: [Wasabi, Horseradish] Nori Seeweed, Spring Onion

Warning:  Although every effort has been made, some fish bones may remain


Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 714g
Serving Size (Max): 3
Manufacturer: Tanpopo Japanese Food Limited
Manufacturer Address: Unit 657, River Gardens, Feltham, Middlesex TW14 0RB
Country of Origin: Various
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions: Not Applicable
Raw or Cooked: Raw
Storage Conditions: Keep refrigerated
Ready to Cook: No
Ready to Eat: Yes
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0800 221 8086.
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