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The result of collaboration between Gelston's owner, Johnny Neill and Sam, who is based in New Zealand. It sees the cousins bringing together the two sides of the family, whilst also merging the brilliant flavours and aromas of the two hemispheres. Distilled with 50% malted and 50% unmalted barley, it is matured for 18 months in ex-bourbon casks and finished for 21 months in Pinot Noir casks. Strawberry, nutmeg and tropical fruit on the nose, closely followed by rich and spicy blackcurrant fruit, finishing with a smooth and sweet jammy fruits.
This product is available for collection until 20th December 2023.
Ingredients:
Not Applicable Allergen Advice:
For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size:
70cl Manufacturer:
Halewood International Ltd Manufacturer Address:
The Sovereign Distillery, Wilson Road, Huyton Business Park, Liverpool L36 6AD Country of Origin:
N/A Fish Catchment:
N/A Alcohol by ABV:
40%
Lifestyle & Dietary
Suitable for Vegans: No Suitable for Vegetarians: No Free From: No Gluten Free: No Nut Free: No Organic: No
Preparation & Use
Cooking Instructions:
Not Applicable Raw or Cooked:
N/A Storage Conditions:
Ambient
Ready to Cook: No Ready to Eat: No Frozen on Collection: No Microwavable: No Previously Frozen: No Suitable for Freezing: No
Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct,
however product recipes are regularly changed.
This may effect nutrition and allergen information. You should always carefully check product labels and packaging
and not rely solely on the information
presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.
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