
1st Sep - 20th Dec (order 7 days in advance)
Nowhere is the dualism of Octomore super heavily peated series more pertinent than in the.1 edition. Never as expected, delicate but powerful, this is unadulterated heavy smoke balanced with vivacious and dynamic, fruity and floral distillate. While Octomore in itself does not conform to tradition, Head Distiller Adam Hannett is inclined to mature Octomore .1 editions solely in ex-American whiskey casks for 5 vibrant years. Octomore 12.1 is the necessary control for the rest of the series, as experiments within an experiment, but the baseline should not be underestimated. Mainland grown Scottish barley is distilled in a patient and considered trickle. The stripped back maturation profile allows a sensory conversation that highlights the cereal-rich, malty notes of this barley-forward single malt. Vanilla, citrus and fudge culminate in an enigmatic challenge to received whisky wisdom.
This product is available for collection until 20th December 2023.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Manufacturer: Remy Cointreau UK
Manufacturer Address: 3rd Floor Newlands House, 40 Berners Street, London W1T 3NA
Country of Origin: Scotland
Fish Catchment: N/A
Alcohol by ABV: 59.9%
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Raw or Cooked: N/A
Storage Conditions: Ambient
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No