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P/Code

620177

Item No

126

Mash Direct Prepared Vegetable Box 3.8kg

In stock

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£25.00

£8.12 per kg / £0.81 per 100g

3.8kg

Serves

Includes mashed potato 1kg, red cabbage & beetroot 350g, honey roasted parsnips 300g, Brussels sprouts with butter glaze 280g, carrot & parsnip 800g, roast potatoes 800g and cauliflower cheese 350g.

This product is available for pre-order only.

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Product Details

Ready to Cook

Suitable for Vegetarians

Gluten Free

Ingredients

Ingredients:

Mashed Potato (Potato (90%), MILK, Butter (MILK), Salt, White Pepper).

Carrot and Parsnip (Carrot (59%), Parsnip (39%), Butter (MILK), Salt).

Roast Potatoes (Potato (98%), Rapeseed Oil, Potato Starch, Salt).

Red Cabbage and Beetroot (Red Cabbage (63%), Beetroot (10%), Onion, Demerara Sugar, Vinegar, Butter (MILK), Cornflour, Salt, Black Pepper, Thyme).

Cauliflower Cheese Gratin (Cauliflower (51%), MILK, Mild Cheddar (MILK) (3%), Seasoned Crumb (3%) (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose, Spices), Mature Cheese (MILK) (2%), Cornflour, Butter (MILK), Salt, White Pepper).

Honey Glazed Parsnips (Parsnips (83%), Butter (MILK) (8%), Demerara Sugar (3%)).

Brussels Sprouts and Butter Glaze (Brussels Sprouts (78%), Butter Glaze (22%) (Butter (MILK) (43%), Water, Red Onion, Salt, White Pepper).

May contain Egg.

Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.

Details

Pack Size: 3.8kg
Serving Size (Max): 6
Manufacturer: Mash Direct
Manufacturer Address: 81 Ballyrainey Road, Comber, Co Down BT23 5JU
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A

Lifestyle & Dietary

Suitable for Vegans: No
Suitable for Vegetarians: Yes
Free From: No
Gluten Free: Yes
Nut Free: No
Organic: No

Preparation & Use

Cooking Instructions:

Mashed Potato 1kg - Remove outer sleeve. Pierce film lid several times. Microwave for 700W - 13 minutes, 800W - 11 minutes, 900W - 10 minutes. Stir thoroughly, leave to stand for 1 minute and serve. From frozen: Defrost thoroughly then follow normal cooking guidelines.

Red Cabbage & Beetroot - From Chilled: Remove outer sleeve. Pierce film lid several times. Place container onto a baking tray in the centre of a pre-heated oven. 190°C / 375°F / Gas Mark 5 for 18-20 minutes. Stir and Serve. From Frozen: Defrost thoroughly then follow normal cooking guidelines. Check food is piping hot before serving. Cooking appliances may vary, this is a guide only. To Microwave: Remove outer sleeve. Pierce film lid several times. Microwave for 700W - 3 minutes, 800W - 3 minutes, 900W - 2½ minutes. Stir thoroughly, leave to stand for 1 minute and serve. From frozen: Defrost thoroughly then follow normal cooking guidelines.

Honey Glazed Parsnips - From Chilled: Oven - 190°C / 375°F / Gas Mark 5. Remove outer sleeve and film lid. Place foil tray onto a baking tray in the centre of a pre-heated oven and cook for 20-30 minutes, turning halfway through. From Frozen: Oven - 190°C / 375°F / Gas Mark 5. Remove outer sleeve and film lid. Place foil tray onto a baking tray in the centre of a pre-heated oven and cook for 30-35 minutes. Check food is piping hot before serving. Cooking appliances may vary, this is a guide only. From Chilled Airfryer: 200°C. Remove all packaging, place vegetables straight into Airfryer and cook for 15-20 minutes, shaking halfway through. From frozen Airfryer: 200°C. Remove all packaging, place vegetables straight into Airfryer and cook for 20-22 minutes, shaking halfway through. Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Brussels Sprouts with a Butter Glaze - Remove outer sleeve. Pierce film lid several times. Microwave for 700W - 4½ minutes, 800W - 4 minutes, 900W - 3 minutes. Stir thoroughly, leave to stand for 1 minute and serve.

Carrot & Parsnip: 190°C / 375°F / Gas Mark 6. Place product on a baking tray in a pre-heated oven and cook for 20-25 minutes. Stir and serve. To Microwave: Remove outer sleeve. Pierce film lid several times. Microwave for 700W - 3 minutes, 800W - 3 minutes, 900W - 2½ minutes. Stir thoroughly, leave to stand for 1 minute and serve.

Roast Potatoes: Oven Cook 200°C / 400°F / Gas Mark 6. From Chilled: Spread potatoes evenly on a baking tray in a pre heated oven and cook for 25-30 minutes, turning potatoes halfway through cooking times. From Frozen: Spread potatoes evenly on a baking tray in a pre heated oven and cook for 30-35 minutes, turning potatoes halfway through cooking times.

Cauliflower Cheese: Oven Remove outer sleeve and film lid. Place container onto a baking tray in the centre of a pre-heated oven 190°C / 375°F / Gas Mark 5 for 25-30 minutes. Stir and serve. To Microwave: Remove outer sleeve. Pierce film lid several times. Microwave for 700W - 5 minutes, 800W - 4 minutes, 900W - 4 minutes. Stir thoroughly, leave to stand for 1 minute and serve.

Raw or Cooked: Cooked
Storage Conditions: Keep refrigerated

Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment. Vegan products are made to a vegan recipe but may be made in a factory that also handles non-vegan ingredients. Always check the pack.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.

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