Collect from 21st Dec
21st Dec - 24th Dec (order by 15th Dec)
30th Dec - 31st Dec (order by 21st Dec)
P/Code
620177
Item No
160

Mash Direct Prepared Vegetable Box 3.88kg

In stock
£24.00
£7.79 per kg / £0.78 per 100g
 
3.88kg
Serves
8

IIncludes mashed potato 1.0kg, red cabbage & beetroot 350g, honey roasted parsnips 300g, Brussels sprouts with butter glaze 280g, carrot & parsnip 800g, roast potatoes 800g and cauliflower cheese 350g.

This product is available for pre-order only.

Ready to Cook
Suitable for Vegetarians
Gluten Free
Ingredients
Ingredients:

Mashed Potato (Potato (90%), MILK, Butter (MILK), Salt, White Pepper).

Carrot and Parsnip (Carrot (59%), Parsnip (39%), Butter (MILK), Salt).

Roast Potatoes (Potato (93%), Butter (MILK), Rapeseed Oil, Potato Starch, Salt).

Red Cabbage and Beetroot (Red Cabbage (63%), Beetroot (10%), Onion, Demerara Sugar, Vinegar, Butter (MILK), Cornflour, Salt, Black Pepper, Thyme).

Cauliflower Cheese Gratin (Cauliflower (51%), MILK, Mild Cheddar (MILK) (3%), Seasoned Crumb (3%) (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose, Spices), Mature Cheese (MILK) (2%), Cornflour, Butter (MILK), Salt, White Pepper).

Honey Glazed Parsnips (Parsnips (83%), Butter (MILK) (8%), Honey (7%), Demerara Sugar (3%)).

Brussels Sprouts and Butter Glaze (Brussels Sprouts (78%), Butter Glaze (22%) (Butter (MILK) (43%), Water, Red Onion, Salt, White Pepper).

May contain Egg.


Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 3.88kg
Serving Size (Max): 8
Manufacturer: Mash Direct
Manufacturer Address: 81 Ballyrainey Road, Comber, Co Down BT23 5JU
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: Yes
Free From: No
Gluten Free: Yes
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions:

Mashed Potato - To Microwave 750W or Category D: Remove outer sleeve. Pierce film lid several times. Microwave for 12 minutes. Stir thoroughly, leave to stand for 1 minute and serve. To oven cook. Remove outer sleeve. Pierce film lid several times. Place container onto a baking tray in the centre of a pre-heated oven 190°C / 375°F / Gas Mark 5 for 30–35 minutes. Stir and serve.Freezing: Defrost thoroughly then follow normal cooking guidelines. Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Red Cabbage & Beetroot - Microwave (750W or Category D): Remove outer sleeve. Pierce film lid several times. Microwave for 3 minutes. Stir thoroughly, leave to stand for 1 minute and serve. Oven Heat: Remove outer sleeve. Pierce film lid several times. Place on a baking tray in the centre of a pre-heated oven 190°C / 375°F / Gas Mark 5 for 18-20 minutes. Stir and serve. From Frozen: Defrost thoroughly then follow normal cooking guidelines. Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Roast Potatoes - Oven Cook Only: Remove all packaging. Spread out potatoes evenly on a baking tray in the centre if a pre-heated oven 200°C / 400°F / Gas Mark 6. Cook for 30-35 minutes. Turn potatoes halfway through cooking time. Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Brussels Sprouts - Microwave (750W or Category D): Remove outer sleeve, pierce film lid several times. Microwave for 4 minutes. Stir thoroughly, leave to stand for 1 minute and serve. Oven Heat (190°C / 375°F / Gas Mark 5): Remove outer sleeve, pierce film lid several times. Place on a baking tray in the centre of a pre-heated oven for 10-12 minutes. Stir and serve.  From Frozen: Defrost thoroughly then follow normal cooking guidelines.  Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Carrot & Parnsip - Microwave (750W or Category D): Remove outer sleeve. Pierce film lid several times. Microwave for 3 minutes. Stir thoroughly, leave to stand for 1 minute and serve. To Oven Heat: Remove outer sleeve. Pierce film lid several times. Place container onto a baking tray in the centre of a pre-heated oven 190°C/375°F/Gas Mark 5 for 20-25 minutes. Stir and serve. From Frozen: Defrost thoroughly then follow normal cooking guidelines.  Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Cauliflower Cheese Gratin - To Microwave 750W or Category D: Remove outer sleeve. Pierce film lif several times. Microwave for 5 minutes. Stir and serve.  To Oven Heat: Remove outer sleeve and film lid. Place container onto a baking tray in the centre of a pre-heated oven 190oC/375oF/Gas Mark 5 for 25-30 minutes. Stir and serve.  Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.

Honey Roast Parsnips - Not suitable microwave heating - oven heat only.  To oven cook: (190°C / 375°F / Gas Mark 5): Remove outer sleeve and film lid. Place Parsnips directly onto a baking tray in the centre of a pre-heated oven. Cook for 20-25 minutes. Alternatively, place container onto a baking tray in the centre of a pre-heated oven and cook for 30 minutes.  Check food is piping hot before serving. Cooking appliances may vary, this is a guide only.


Raw or Cooked: Raw
Storage Conditions: Keep refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.
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