Ingredients:
Bèchamel Sauce (Water, Dried Skimmed MILK, Butter (MILK), WHEAT Flour, Double Cream (MILK), Cornflour, MUSTARD Powder), Free Range Whole EGG (17%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mature Cheddar Cheese (MILK), Spinach (10%), Sautéed Onion (Onions, Rapeseed Oil), Feta Cheese (MILK) (7%),Water, Red Pepper (4%), Butter (MILK) (3.5%), Vegetable Oils (Sustainable Palm Oil*, Rapeseed Oil), Cornflour, Ground Nutmeg, Salt, Ground Cayenne Pepper
Allergen Advice:
For allergens, including cereals containing gluten, see ingredients in uppercase.

P/Code
750504
Item No
896
In stock
£12.00
1kg
Serves
8
A delicious shortcrust pastry filled with spinach, sautéed onions, free-range egg and hand topped with Greek feta cheese and roasted red peppers.
Ingredients
Details
Pack Size:
1kg
Serving Size (Max): 8
Manufacturer: Higgidy
Manufacturer Address: 60 Dolphin Road, Shoreham by Sea, BN43 6PB
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Serving Size (Max): 8
Manufacturer: Higgidy
Manufacturer Address: 60 Dolphin Road, Shoreham by Sea, BN43 6PB
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: NoSuitable for Vegetarians: Yes
Free From: No
Gluten Free: No
Nut Free: Yes
Organic: No
Preparation & Use
Cooking Instructions:
Product is ready to eat but can be re-heated at 180°C fan or gas mark 4 for 10 minutes.
Raw or Cooked: N/A
Storage Conditions: N/A
Ready to Cook: NoRaw or Cooked: N/A
Storage Conditions: N/A
Ready to Eat: Yes
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes

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