Collect from 21st Dec
21st Dec - 24th Dec (order by 15th Dec)
Item No

Furness Boned Chicken with Layers of Pheasant, Mallard & Gluten Free Venison

In stock
£1.32 per 100g

Gluten-free venison & wild mushroom sausage meat stuffing.

This product is available for pre-order only.

Ready to Cook
Suitable for Freezing
Gluten Free
Ingredients: Boned Chicken (52%), Venison, wild mushroom and chestnut sausage meat (25%) (venison meat 75%, pork meat, seasoning (Dehydrated Potato, Rice Flour, Salt, Dextrose, Pea Flour, Dehydrated Chestnut 3%, Salt, Spices, Dextrose, Natural flavoring, Herbs, E221, E301, dehydrated wild mushrooms 1%, water), Pheasant meat (10%), Mallard meat (8%), Bacon
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Pack Size: 1.9kg
Serving Size (Max): 7
Manufacturer: Furness Fish & Game Limited
Manufacturer Address: Moor Lane, Flookburgh, Grange-Over-Sands, Cumbria, LA11 7LS
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: Yes
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions: Remove outer packaging but leave in the tin provided. Cover with tin foil and cook in a preheated oven at 180°C for approx 2 hours, until juices run clear. Leave to rest before slicing.
Raw or Cooked: Raw
Storage Conditions: Keep Refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0800 221 8086.
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