
21st Dec - 24th Dec (order by 15th Dec)
Succulent and velvety in texture, the black cod is accompanied with a miso marinade and glaze, the perfect complement giving a sweet, oriental caramel flavour.
This product is available for pre-order only.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Serving Size (Max): 2
Manufacturer: H Forman & Son
Manufacturer Address: Stour Road, Fish Island, London, E3 2NT
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Oven: Transfer to a greased baking sheet and into a 200ºC oven for 8 minutes or until the flesh starts to fall away from the skin. Serve with the sauce supplied on the underside of the pack.
This product can be served hot or cold. For best results serve hot.
Raw or Cooked: Cooked
Storage Conditions: Keep Refrigerated
Ready to Eat: Yes
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No