Egg & Cress (34%) (EGG Mayonnaise (Boiled EGG (Free Range EGGS, Preserving Solution (Water, Citric Acid, Tri-Sodium Citrate)), Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized EGG Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Black Pepper), Malted Bread (WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted WHEAT Flakes (9.8%), Wheat Bran (2.7%), Yeast, Malted BARLEY Flour, Salt, WHEAT Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted WHEAT Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), Wheat Flour), MUSTARD Cress)
Cheese & Onion (27%) (White Bread (WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Spirit Vinegar, WHEAT Protein, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), WHEAT Flour), Cheese & Onion Mayonnaise (Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized EGG Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Grated Mature Cheddar (Pasteurised Cow's MILK, Salt, Non Animal Rennet, Starter Culture, Potato Starch), Cheddar Cheese (Pasteurised Cow’s MILK, Non Animal Rennet, Salt, Starter Culture, Curdling Agent (Calcium Chloride), Anti Caking Agent (Potato Starch)), Red Cheddar (Pasteurised Cow's MILK, Salt, Anti Caking Agent (Sodium Ferrocyanide), Starter Culture, Non Animal Rennet, Annatto Norbixin, Potato Starch), Spring Onion)),
Cheddar Ploughman's (20%) (Malted Bread (WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted WHEAT Flakes (9.8%), WHEAT Bran (2.7%), Yeast, Malted BARLEY Flour, Salt, WHEAT Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted WHEAT Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), WHEAT Flour), Tomatoes, Barbers Mature Cheddar (Pasteurised Cow's MILK, Vegetarian Rennet, Salt, Starter Culture), Lettuce, Sandwich Sweet Pickle (Vegetables (Onion, Carrot, Marrow, Cauliflower, Rutabaga), Sugar, Non Brewed Condiment (Water, Acetic Acid), Water, Spirit Vinegar, Cornflour, Salt, Apple, Treacle, Garlic Powder, Colour (Caramel), Spices (Paprika, Ginger, Coriander, Cayenne Pepper, Cinnamon, Pepper, Turmeric, Cloves)), Onion Mayonnaise (Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized EGG Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), White Onion))
Veggie New Yorker (19%) (Malted Bread (WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted WHEAT Flakes (9.8%), WHEAT Bran (2.7%), Yeast, Malted BARLEY Flour, Salt, WHEAT Protein, Spirit Vinegar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Malted WHEAT Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), WHEAT Flour), Sliced Emmental (Pasteurised Cow's MILK, Starter Culture, Salt, Non Animal Rennet), Red Cabbage, Sour Cream Mayonnaise (Mayonnaise (Rapeseed Oil (70%), Water, Spirit Vinegar, Free Range Pasteurized EGG Yolk (5%), Sugar, Salt, Thickener (Xanthan Gum), Antioxidant (Calcium Disodium EDTA)), Soured Cream (Pasteurised Skimmed MILK, Pasteurised Cream (MILK), MILK Solids, Live Cultures)), Red Onion, American Style MUSTARD (Water, Spirit Vinegar, MUSTARD Flour, MUSTARD Bran, Sea Salt, Turmeric, Paprika, Garlic), Sliced Gherkin (Gherkins, Water, Vinegar, Sugar, Salt, Calcium Chloride, Natural Flavouring, Sodium MetabiSULPHITE, Curcumin)).
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.