Creamy Lancashire: Pasteurised Cow's MILK, Salt, Vegetarian Rennet, Starter Cultures.
Tuxford & Tebbutt Blue Stilton: Pasteurised Cow's MILK, Salt, Vegetarian Rennet, Starter Cultures, Penicillium Roqueforti.
Northern Brie: Pasteurised Cow's MILK, Salt, Vegetarian Rennet, Starter Cultures, Penicillium Candidium.
Wensleydale & Cranberry: Wensleydale Cheese (Pasteurised Cow's MILK, Salt, Vegetarian Rennet, Starter Cultures), Diced Sweetened Cranberries (16%) (Cranberries, Sugar, Sunflower Oil)
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.