Cakehead The Hug Box

S’mores Brookie: WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Belgian Dark Chocolate (16%) (Sugar, Cocoa Mass, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Salted Butter (Butter (MILK), Salt), Marshmallow (12%) (Glucose Syrup, Sugar, Water, Maize Starch, Beef Gelatine, Flavourings, Beetroot Juice Concentrate), Belgian Milk Chocolate (10%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Vanilla Extract), Soft Light Brown Sugar, Pasteurised Free Range EGG, Sugar, Soft Brown Dark Sugar, Ground ALMONDS, Speculoos Biscuit (<1%) (Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Sugar, Vegetable Oil (Palm, Rapeseed), Invert Sugar Syrup, Raising Agent (Sodium Bicarbonate), Salt, Cinnamon), Vanilla Flavouring, Cocoa Powder, Rapeseed Oil, Cocoa Mass, Baking Powder (Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate), Salt.

Caramelised Biscuit Brownie: Caramelised Biscuit Spread (24%) (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Candy Sugar Syrup, Raising Agent: Sodium Hydrogen Carbonate; SOYA Flour, Salt, Cinnamon, Rapeseed Oil, Sugar, Emulsifier: SOYA Lecithin; Citric Acid), Pasteurised Free Range EGG, Belgian Dark Chocolate (10%) (Sugar, Cocoa Mass, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Salted Butter (Butter (MILK), Salt), Belgian Milk Chocolate (9%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Vanilla Extract), Sugar, White Chocolate with Caramel (7%) (Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey Powder (MILK), Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin, Vanilla Flavouring), White Chocolate (7%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Vanilla Flavouring), Wheat Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Ground ALMONDS, Soft Light Brown Sugar, Cocoa Powder, Cocoa Mass, Vanilla Flavour, Baking Powder (Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate), Rapeseed Oil.

Blackcurrant Blondie: White Chocolate (40%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Vanilla Flavouring), Pasteurised Free Range EGG, Sugar, Salted Butter (Butter (MILK), Salt), Blackcurrant Jam (13%) (Sugar, Blackcurrants, Lemon Juice, Thickener: Pectin), Wheat Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Ground ALMONDS, Freeze Dried Blackcurrant Pieces (<1%), Rapeseed Oil, Baking Powder (Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate), Vanilla Flavouring, Thickener: Xanthan Gum.

May contain other NUTS.