Ruby Raspberry Brownie: Belgian Dark Chocolate (18%) (Sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Belgian Milk Chocolate (17%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Vanilla Extract), Sugar, Free Range EGG, Salted Butter (Butter (MILK), Salt), Belgian Ruby Chocolate (7%) (Sugar, Cocoa Butter, Skimmed MILK Powder, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Acidity Regulator: Citric Acid, Natural Vanilla Flavouring), Strawberry Flavoured Chocolate Buttons (6%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier SOYA Lecithin, Fruit and Vegetable Concentrates: Radish, Pumpkin, Apple, Tomato; Natural Strawberry Flavouring, Natural Vanilla Flavouring), Raspberry Jam with Seeds (5%) (Glucose Fructose Syrup, Raspberry Puree, Sugar, Raspberry Crumb, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Tri-sodium Citrate; Colour: Anthocyanin; Natural Flavouring), Ground ALMONDS, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Rapeseed Oil, Raspberries (2%), Belgium White Chocolate (1%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Cocoa Powder, Cocoa Mass, Natural Vanilla Flavouring, Freeze Dried Raspberry Pieces, Baking Powder (Raising Agent: Disodium Diphosphate, Potassium Hydrogen Carbonate), Salt, Modified Maize Starch.
Lemon & White Chocolate Blondie: Belgian White Chocolate (37%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Sugar, Free Range EGG, Salted Butter (Butter (MILK), Salt), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Lemon Curd (Sugar, Free Range EGG, Salted Butter (Butter (MILK) Salt), Concentrated Lemon Juice, Lemon Oil, Gelling Agent: Agar), Ground ALMONDS, Nibbed PISTACHIOS, Rapeseed Oil, Natural Vanilla Flavouring, Baking Powder (Raising Agent: Disodium Diphosphate, Potassium Hydrogen Carbonate), Stabilising Agent: Xanthan Gum, Lemon Zest Oil, Cornflour, Gelling Agent: Pectin.
Dark & White Chocolate Caramel Shortbread: Salted Butter (Butter (MILK), Salt), Sweetened Condensed Milk (MILK, Sugar), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Belgium Dark Chocolate Buttons (14%) (Sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Sugar, Golden Syrup, Belgium White Chocolate (5%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifer: SOYA Lecithin, Natural Vanilla Flavouring), Palm Oil, Maize Corn Starch, Whey Powder (MILK), Rapeseed Oil, Natural Vanilla Flavouring, Ground ALMONDS, Mono- and Diglycerides of Fatty Acids.
May contain other NUTS.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.