
Bruichladdich Black Art 1992 Edition 09.1
The single malt produced in 1994 now equates to less than 1% of all the ‘pre-renaissance’ whisky still maturing in warehouses. This finite 1992 vintage has been nurtured on its 29-year journey from cask to cask by head distiller, Adam Hannett. Matured in unrivalled quality oak, this unpeated spirit’s recipe is held in absolute secret – as is customary with every Black Art edition before it. What we do know about the 9th edition is that the most alchemic single malt is the oldest ever. This is the quintessential Black Art: Edition 09.1.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Manufacturer: Remy Cointreau UK
Manufacturer Address: 3rd Floor Newlands House, 40 Berners Street, London W1T 3NA
Country of Origin: Scotland
Fish Catchment: N/A
Alcohol by ABV: 44.1%
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Raw or Cooked: N/A
Storage Conditions: Ambient
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No