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P/Code

263111

Item No

221

Booths Venison Lasagne with Pancetta & Red Wine 800g

In stock

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£12.00

£15.00 per kg / £1.50 per 100g

800g

Serves

Minced British venison and pork in a red wine and Italian pancetta ragù, layered between pasta sheets and topped with béchamel sauce, extra mature Cheddar cheese and grated Grana Padano. Made in Lancashire by Althams.

This product is available for pre-order only.

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Product Details

Ready to Cook

Suitable for Freezing

Nut Free

Ingredients

Ingredients: Minced Venison (16%), Minced Pork (16%), Lasagne sheets (13%) (Durum WHEAT Semolina, Water, Olive Oil, Iodized Salt), Chopped Tomatoes (Tomatoes, Tomato Juice, Citric Acid), Whole MILK, Single Cream (MILK), Tomato Puree (Tomatoes), Semi-Skimmed MILK, Onion Puree, Diced Carrot, Red Wine (Red Wine, Salt, Potassium MetabiSULPHITE (Preservative)), Pancetta (2%) (Pork Belly, Salt, Sodium Ascorbate (Antioxidant), Sodium Nitrite (Preservative)), Grated Mature White Cheddar (Whole Cow's MILK, Salt, Lactic Culture, Microbial Rennet), CELERY, Rapeseed Oil, Grated Extra Mature Cheddar [MILK, Salt], Cornflour, Beef stock (Water, Beef Stock (Beef Bone, Water), Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat), Fortified WHEAT Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin, Folic Acid], Balsamic Vinegar (Wine Vinegar [SULPHITES], Concentrated Grape Must, Caramel (Colour) [SULPHITES]), Garlic Puree, Salted Butter (MILK, Salt), Fresh Grated Grana Padano (MILK, Preservative: Lysozome (EGG)), Sea Salt, Dried Oregano, Black Pepper, Malt Extract (Malted BARLEY, Water), Nutmeg, White Pepper, Bay Leaves.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.

Details

Pack Size: 800g
Serving Size (Max): 2
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A

Lifestyle & Dietary

Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: Yes
Organic: No

Preparation & Use

Cooking Instructions:

Oven: All appliances vary, the following are guidelines only. Remove all outer packaging and film lid. Place on a baking tray in the middle of a preheated oven and heat as per instructions below:

Chilled Instruction: 200⁰C / Fan 180⁰C / Gas Mark 6 for 40 to 45 minutes

Frozen Instruction: 200⁰C / Fan 180⁰C / Gas Mark 6 for 50 to 55 minutes

Allow to stand for 5 minutes before serving. Ensure food is piping hot throughout before serving. Do not reheat once cooked.

Raw or Cooked: Cooked
Storage Conditions: Keep refrigerated

Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment. Vegan products are made to a vegan recipe but may be made in a factory that also handles non-vegan ingredients. Always check the pack.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.

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