Booths Valentine Salmon En Croute Meal for Two

Booths Olive & Antipasti Selection 170g - Roasted Tomato (41%) (Tomato, Rapeseed Oil, Salt, Acidity Regulator: Citric Acid, Garlic, Oregano),  Pimento Stuffed Olive and Black Olive (Pimento Stuffed Olive (20%) (Olive, Pimento Paste (Water, Red Pimento, Stabiliser: Sodium Alginate, Thickener: Guar Gum, Firming Agent: Calcium Chloride, Paprika, Preservative: Potassium Sorbate), Salt, Acidity Regulators: Lactic Acid; Citric
Acid, Antioxidant: Ascorbic Acid), Black Olive (15%) (Olive, Salt, Acidity Regulator: Lactic Acid, Red Wine Vinegar, Olive Oil), Herb Dressing (Sunflower Oil, Oregano, Parsley)), Gouda Cheese (MILK) (14%), Fried Corn (10%) (Corn, Sunflower Oil, Salt).

Charlie Bigham's Salmon En Croute 440g - WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salmon (23%) (FISH), Cream (MILK), MILK, Water, Spinach, Smoked Salmon (5%) (Salmon (FISH), Salt, Oak Wood Smoke), Butter (MILK), Rapeseed Oil, Sustainable Palm Oil, Salt, Parsley, Lemon Juice, Fish Stock (Dried Potatoes, Dried Cod (FISH), Salt, Fish Extract, Sunflower Oil, Lemon Juice Concentrate, Anchovy (FISH), Onion Powder), White Pepper.  May contain Peanuts, Nuts and Sesame.

Booths Tenderstem Broccoli & Asapragus with Minted Butter 250g - Peas (40%), Cabbage (21%), Tenderstem Broccoli (20%), Asparagus (14%), Minted Butter (5%) (Unsalted Butter (MILK), Mint, Maize Starch, Sea Salt, White Pepper). 

Booths 2 Lemon Tarts 2 x 90g - Lemon Filling (Free Range Whole EGG, Sugar, Lemon Juice (3%), Butter (MILK), Lemon Oil (0.2%), Cornflour), Pastry Case (Butter (MILK), Free Range Whole EGG, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Natural Vanilla Flavouring), Sweet Snow (Dextrose, Sugar, Cornflour, Vegetable Oil).

Booths Prosecco 75CL - Contains SULPHITES.