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Item No

Booths Rainbow Root Vegetable Bake

In stock
£0.52 per 100g

Mix of carrots, purple carrots, parsnip and golden beetroot.

Also available to purchase in store from 11th December 2020.

Ready to Cook
Suitable for Vegetarians
Ingredients: Carrot, Parsnip, Candy Beetroot, Purple Heritage Carrot, Golden Beetroot, Orange and Maple Butter (Butter (MILK), Maple Syrup, Orange*, Orange Peel, Cornflour, Light Brown Sugar, Orange Zest, Lemon Juice*, Rapeseed Oil). * From Concentrate.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Pack Size: 430g
Serving Size (Max): 2
Manufacturer Address: Produced by E H Booth & Co. Ltd, Preston, PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: Yes
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions: Pre-heat oven to 200°C / Fan 180°C / Gas Mark 6. Remove label, film lid and butter portion. Place the tray in the middle of the oven and cook for 60 minutes, turning halfway through. Add the butter for the last 10 minutes of cooking. Stir before serving.
Raw or Cooked: Raw
Storage Conditions: Keep Refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0800 221 8086.
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