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P/Code
260273
Item No
193

Booths Party Food Selection Box 1.73kg

In stock
£40.00
£23.12 per kg / £2.31 per 100g
 
1.73kg - 73 Pieces

Booths vegetable Indian selection, Booths Oriental selection with sweet chilli dip, Booths vegetable & lemongrass spring rolls, Booths chicken tikka skewers, Booths southern fried chicken bites with garlic mayo dip, Booths spinach & feta parcels, Booths prawn lollipop selection, Booths brie de meaux & cranberry parcels.

This product is available for pre order only.

Ready to Cook
Previously Frozen
Suitable for Freezing
Ingredients
Ingredients:

Booths Vegetable & Lemongrass Spring Rolls: Pastry (58%) (Water, WHEAT Flour, WHEAT Starch, SOYA Bean Oil, Salt), Vegetable and Lemongrass Filling (39%) (Carrot, Cabbage, Yam Bean, Sweetcorn, Spring Onion, Water Chestnut, SOYA Bean, Lemongrass, Corn Starch, Garlic, Sugar, Red Chilli, Ginger, Coriander, SOYA Sauce (Water, SOYA Bean, WHEAT Flour, Salt), SESAME Oil, Salt, Black Pepper), Rapeseed Oil.

Booths Oriental Selection with Sweet Chilli Dip: Prawn Bun (30%) (Prawn (CRUSTACEAN) (56%), WHEAT Flour, Water, Yam Bean, White SESAME Seed, Black SESAME Seed, Spring Onion, Chive, Coconut Powder (Coconut, Maltodextrin), Sugar, Salt, Fully Refined SOYBEAN Oil, SOY Sauce (Water, SOYA Bean, WHEAT Flour, Salt), SESAME Oil, Yeast, White Pepper, Antioxidant: Ascorbic Acid, Raising Agent: Calcium Carbonate, Stabilizer: Calcium Sulphate, Corn Starch, Alpha Amylase), Penang Prawn Parcel (29%) (Prawn Filling (Prawn (CRUSTACEAN), Penang Marinate (Water, Coconut Powder (Coconut, Maltodextrin), Sugar, Fully Refined SOYBEAN Oil, FISH Sauce (Anchovy (FISH), Salt, Water), Corn Starch, Basil, Lemongrass, Lime Juice, Shallot, Ginger, Garlic, Coriander, Cumin, Lime Leaf, Cinnamon, SOY Sauce (Water, SOYA Bean, WHEAT, Salt), Galangal, Coriander Powder, Turmeric, Red Chilli, Green Chilli, White Pepper, Chilli Powder, Nutmeg), Water Chestnut, Green Bean, Carrot, Mushroom, Modified Corn Starch, Lime Leaf, Salt, Garlic, Black Pepper), Pastry (WHEAT Flour, Water, WHEAT Starch, Fully Refined SOYBEAN Oil, Salt), Fully Refined SOYBEAN Oil, Pandan Leaf, Colour: Caramel), Red Thai Curry Vegetable Pastry Balls (26%) (Vegetable Filling (Vegetable (Cabbage, Potato, Carrot, Yam Bean, Pumpkin, Snow Pea), Red Thai Curry Sauce (Coconut Milk, Tomato Paste, Lemongrass, Shallot, Garlic, Lime Juice, Galangal, Coriander, Ginger, Sugar, Cumin, Chilli Powder, White Pepper, Chilli), Modified Corn Starch, Basil, Sugar, Salt), Pastry (Water, WHEAT Flour, Fully Refined SOYBEAN Oil, Salt, Colour: Paprika Extract), Fully Refined SOYBEAN Oil), Sweet Chilli Dip (15%) (Water, Sugar, BARLEY Malt Vinegar, Lemon Juice, Red Chilli Puree, Red Pepper, Corn Starch, Garlic Puree, Salt, Garlic Granules, Colour: Paprika Extract, Crushed Chilli).

Booths Prawn Lollipop Selection: Prawn Kimchi Lollipop (50%) (King Prawn (Litopenaeus vannamei) (CRUSTACEAN) (27%), WHEAT Flour, Water, Cabbage (9%), Corn Starch, Onion, Tapioca Starch, Green Bell Pepper, Sugar, Carrot, Chive, Red Chilli, Salt, Rice Vinegar, Chilli Powder, Corn Syrup, Shallot, Raising Agents: Sodium Bicarbonate: Disodium Diphosphate: Calcium Carbonate: Mono Calcium Phosphate, Paprika Powder, Colour: Paprika Extract, Dextrose, Garlic, Fully Refined SOYA Bean Oil, SOYA Bean, Rice, Yeast, SOYA Bean Powder, Sticky Rice, Rice Flour, Maltose Syrup, Fermented Corn, Fermented Rice), Coriander Prawn Lollipop (50%) ( King Prawn (Litopenaeus vannamei) (CRUSTACEAN) (29%), Water, WHEAT Flour, Yam Bean (12%), Carrot, Coriander (3%), Corn Starch, Sugar, Tapioca Starch, Onion, Red Chilli, SESAME Oil, Garlic, Fully Refined SOYA Bean Oil, Spring Onion, Salt, Raising Agents: Sodium Bicarbonate: Disodium Diphosphate: Calcium Carbonate: Mono Calcium Phosphate, Rice Flour, Dextrose, SOYA Bean, White Pepper, Chilli Powder, Colour: Curcumin, Acidity Regulator: Acetic Acid).

Booths Vegetable Indian Selection: Vegetable Samosa (38%) (Vegetable Filling (Potato, Pea, Carrot, Onion, Balti Paste (Water, Rapeseed Oil, Spices (Cumin, Paprika, Turmeric, Coriander, Fennel), Gram Flour, Salt, Concentrated Tomato Purée, Sugar, Maize Flour, Ginger Purée, Acids (Acetic Acid, Citric Acid, Lactic Acid), Garlic Purée, Coriander Leaf, Black Pepper, Coriander Seed, Desiccated Coconut, Onion Powder, Tamarind, Garlic Powder, Dried Parsley, Concentrated Lemon Juice), Tomato Paste, Lemon Juice, Coriander Leaf, Sugar, Salt, Cumin Seed, Chilli Powder, Tamarind Concentrate, Garam Masala*), Pastry (Fortified WHEAT Flour*, Water, Rapeseed Oil, Salt, Poppy Seeds), Rapeseed Oil), Carrot & Coriander Bhaji (31%) (Carrot, Onion, Gram Flour (Yellow Split Pea, Chana Dal), Rapeseed Oil, Rice Flour, Lemon Juice, Salt, Coriander Leaf, Garam Masala*, Crushed Coriander, Cumin Seed, Baking Powder (Raising Agents: Mono Calcium Phosphate: Sodium Bicarbonate, Corn Starch), Ginger Puree, Chilli Powder, Turmeric), Spinach Pakora (31%) (Onion, Potato, Gram Flour (Yellow Split Pea, Chana Dal), Rapeseed Oil, Pea, Spinach, Fortified WHEAT Flour*, Salt, Cumin Seed, Chilli Powder, Garam Masala*, Black Pepper, Turmeric, Raising Agent: Bicarbonate Of Soda, Acidity Regulator: Citric Acid). *Garam Masala contains (Coriander, Cumin, Cinnamon, Ginger, Chilli Powder, Black Pepper, Clove, Nutmeg, Cardamom, Bay Leaf Powder). *Fortified WHEAT Flour contains (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin).

Booths Spinach & Feta Parcels: Spinach & Feta Mix (50%) (Spinach, Onion, Full Fat Soft Cheese (MILK), Full Fat Feta Cheese (MILK), Potato Flake, Mint, Single Cream (MILK), Parsley, Sugar, Acidity Regulator: Citric Acid, Oregano, White Pepper, Salt), Pastry (40%) (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Salt, Poppy Seed), Rapeseed Oil.

Booths Brie de Meaux & Cranberry Parcels: Pastry (42%) (WHEAT Flour, Water, Coconut Oil, Salt, Sodium Caseinate (MILK), WHEAT Starch, Maltodextrin, Flour Treatment Agent: Ascorbic Acid), Cranberry Sauce (31%) (Cranberry, Glucose Syrup, Sugar Syrup, Water, Potato Flake, Gelling Agent: Pectin, Acidity Regulators: Citric Acid: Trisodium Citrate: Tricalcium Citrate, Preservative: Potassium Sorbate), Brie Cheese (19%) (Unpasteurised Cow's MILK), Rapeseed Oil.

Booths Southern Fried Chicken Bites with Garlic Mayo Dip: Southern Chicken Bites (80%) (Chicken, Rice Flour, Water, Rapeseed Oil, Cornflour, Vegetable Stock (Yeast Extract Powder (Dried Yeast Extract, Salt), Garlic Powder, Onion Powder), Salt, Cayenne Pepper, Black Pepper, Garlic Powder, Acidity Regulator: Citric Acid, Oregano, Nutmeg, Fennel Powder, Mixed Herbs, Turmeric, Colour: Paprika Extract), Garlic Mayo Dip (20%) (Water, Rapeseed Oil, Thickener: Modified Starch, Spirit Vinegar, Sugar, Pasteurised Free Range EGG, Salt, Garlic Granules, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate, MUSTARD Flour, Acidity Regulator: Citric Acid).

Booths Chicken Tikka Skewers: Chicken Tikka Skewers (79%) (Chicken Breast, Single Cream (MILK), Tikka Seasoning (Coriander, Chilli Powder, Cumin Powder, Ginger Powder, Garlic Powder, Paprika, Cumin Seed, Cassia Cinnamon, Cardamom Powder, Fennel Powder, Clove Powder, Turmeric, Salt, Sugar, Dried Coriander Leaf, Vegetable Bouillon (Yeast Extract Powder, Garlic Powder, Onion Powder), Coriander Leaf Oil), Yoghurt (MILK), Lemon Juice, Garlic Puree, Ginger Puree, Coriander Leaf, Potato Starch, Red Chilli Puree, Rapeseed Oil, Fenugreek Leaf, Smoked Paprika), Mint Raita Dip (21%) (Water, Rapeseed Oil, Spirit Vinegar, Sugar, Stabiliser: Modified Starch, Yoghurt Powder (MILK), Salt, Free Range Pasteurised EGG, Stabiliser: Xanthan Gum, Coriander, Dried Mint, Black Pepper, Preservative: Potassium Sorbate, Flavourings: Spearmint Extract: Onion Extract).

May contain nuts.


Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 1.73kg - 73 Pieces
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions:

Booths Vegetable Indian Selection - Oven: Preheat oven to 180°C /Fan 160°C / Gas Mark 4. Remove all packaging. Place on a baking tray in the middle of the oven and heat for 10-12 minutes. Allow to stand 1 minute before serving. Ensure food is piping hot throughout before serving. Do not re-heat once cooked.

Booths Oriental Selection with Swet Chilli Dip - Oven: Remove all packaging and set dip aside. Place on a lightly greased baking tray in the middle shelf of a preheated oven and heat as per instructions, turning once halfway through cooking. Chilled Instruction: 200°C / Fan 180°C / Gas Mark 6. Time: 10 to 12 minutes. Frozen Instruction:  200°C / Fan 180°C / Gas Mark 6. Time: 12 to 14 minutes. Allow to stand for 1 minute before serving. Ensure food is piping hot throughout before serving. Do not re-heat once cooked.

Booths Vegetable & Lemongrass Spring Rolls - Oven: Preheat Oven 200°C / Fan 180°C / Gas Mark 6. Remove all packaging. Place on a baking tray in the middle of the oven and heat for 10-12 minutes. Turning once halfway through cooking. Ensure food is piping hot throughout before serving. Do not re-heat once cooked.

Booths Chicken Tikka Skewers - Oven: Preheat oven to 200°C / Fan 180°C / Gas Mark 6. Remove all packaging and set dip aside. Place on a baking tray in the middle of the oven and heat for 8-10 minutes. Stir dip before serving.Allow to stand 1 minute before serving. Ensure food is piping hot throughout before serving. Do not re-heat once cooked.

Booths Southern Fried Chicken Bites with Garlic Mayo - Oven: Preheat oven to 180°C / Fan 160°C / Gas Mark 4. Remove all packaging and set dip aside. Place on a baking tray in the middle of the oven and heat for 10-12 minutes. Stir dip before serving.

Booths Spinach & Feta Parcels - Oven: Remove all packaging. Place on a lightly greased baking tray in the middle of the oven and heat as per instructions. Temperature: 180°C / Fan 160°C / Gas Mark 4.  Time: 8 to 10 minutes.  Allow to stand 1 minute before serving. Ensure food is piping hot throughout before serving. Do not re-heat once cooked.

Booths Prawn Lollipop Selection - Oven: Preheat oven to 200°C / Fan 180°C / Gas Mark 6. Remove all packaging. Place on a lightly greased baking tray in the middle of the oven and heat for 10-12 minutes from chilled and 12 to 14 minutes from frozen, turning once halfway through heating. Allow to stand for 1 minute before serving.

Booths Brie De Meaux & Cranberry Parcels - Oven: Preheat oven to 180°C / Fan 160°C / Gas Mark 4. Remove all packaging. Place on a lightly greased baking tray in the middle of the oven and heat for 10-12 minutes from chilled and 14 to 16 minutes from frozen, turning once halfway through heating. Allow to stand for 1 minute before serving.

 


Raw or Cooked: N/A
Storage Conditions: Keep Refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: Yes
Suitable for Freezing: Yes

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.
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