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Item No

Booths Pancetta & Red Wine Beef Lasagne

Out of stock

Minced British beef steak and pork in a red wine and smoked Italian pancetta ragù, layered between pasta sheets and topped with béchamel sauce, extra mature Cheddar cheese and Grana Padano shavings. Made for Booths in Lancashire.

This product is available for pre-order only.

Ready to Cook
Suitable for Freezing
Ingredients: Ragu Sauce (32.2%), Bechamel Sauce (20.3%), Beef Mince (16.4%), Pork Mince (16.4%), Pasta (13.5%), Extra Mature Cheddar Cheese (MILK), Grana Padano Cheese (MILK, EGG). Ragu Sauce Contains (Tomato, Tomato Puree, Onion Puree, Carrot, Pancetta (2.0%) (Pork, Salt, Natural Flavourings, Antioxidant: Sodium Ascorbate: Preservative: Sodium Nitrite), Chianti Wine (Preservative: Potassium MetabiSULPHITE), CELERY, Rapeseed Oil, Maize Starch, Beef Stock (Beef Stock (Beef Bone Stock, Water, Salt), Yeast Extract, Water, Molasses, Tomato Puree, Salt, Sunflower Oil, Dried Onion, Black Pepper), Garlic Puree, Balsamic Vinegar (Wine Vinegar (SULPHITES), Concentrated Grape Must, Colouring: SULPHITE Ammonia Caramel), Sea Salt, Oregano, Black Pepper, Malt Extract (BARLEY)), Bechamel Sauce Contains (Whole MILK, Cream (MILK), Semi Skimmed MILK, Cheddar Cheese (MILK), Fortified WHEAT Flour *, Butter (MILK, Salt), Maize Starch, Nutmeg, White Pepper, Bay Leaf), Pasta Contains (Durum WHEAT Semolina, Water, Free Range Pasteurized EGG, Olive Oil).*Fortified WHEAT Flour Contains (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Pack Size: 800g
Serving Size (Max): 3
Manufacturer Address: Produced for E H Booth & Co Limited, Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions: All appliances vary, the following are guidelines only. Remove all outer packaging. Remove film lid, place on a baking tray in the middle of a preheated oven and heat as per instructions in the table. Chilled Instruction: 200⁰C / Fan 180⁰C / Gas Mark 6 for 35 minutesFrozen Instruction: 200⁰C / Fan 180⁰C / Gas Mark 6 for 70 minutes. Allow to stand for 2 minutes before serving. Ensure food is piping hot throughout before serving. Do not reheat once cooked.
Raw or Cooked: Raw
Storage Conditions: Keep refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0800 221 8086.
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