Collect from 15th Dec
1st Dec - 20th Dec (order 7 days in advance)
21st Dec - 24th Dec (order by 15th Dec)
30th Dec - 31st Dec (order by 21st Dec)
P/Code
261555
Item No
207

Booths Oriental Selection With Sweet Chilli Dip 12 Pack

In stock
4 for 3 - Party Food
£7.50
12 Pack
Serves
12

A handcrafted selection of 4 x prawn buns, 4 x Penang prawn parcels and 4 x red Thai curry vegetable pastry balls, with a sweet chilli dip.

This product is also available to purchase in store from 6th December 2023.

Ready to Cook
Previously Frozen
Suitable for Freezing
Ingredients
Ingredients:

Prawn Bun (30%) (Prawn (CRUSTACEAN) (56%), WHEAT Flour, Water, Yam Bean, White SESAME Seed, Black SESAME Seed, Spring Onion, Chive, Coconut Powder (Coconut, Maltodextrin), Sugar, Salt, Fully Refined SOYBEAN Oil, SOY Sauce (Water, SOYA Bean, WHEAT Flour, Salt), SESAME Oil, Yeast, White Pepper, Antioxidant: Ascorbic Acid, Raising Agent: Calcium Carbonate, Stabilizer: Calcium Sulphate, Corn Starch, Alpha Amylase).

Penang Prawn Parcel (29%) (Prawn Filling (Prawn (CRUSTACEAN), Penang Marinate (Water, Coconut Powder (Coconut, Maltodextrin), Sugar, Fully Refined SOYBEAN Oil, FISH Sauce (Anchovy (FISH), Salt, Water), Corn Starch, Basil, Lemongrass, Lime Juice, Shallot, Ginger, Garlic, Coriander, Cumin, Lime Leaf, Cinnamon, SOY Sauce (Water, SOYA Bean, WHEAT, Salt), Galangal, Coriander Powder, Turmeric, Red Chilli, Green Chilli, White Pepper, Chilli Powder, Nutmeg), Water Chestnut, Green Bean, Carrot, Mushroom, Modified Corn Starch, Lime Leaf, Salt, Garlic, Black Pepper), Pastry (WHEAT Flour, Water, WHEAT Starch, Fully Refined SOYBEAN Oil, Salt), Fully Refined SOYBEAN Oil, Pandan Leaf, Colour: Caramel).

Red Thai Curry Vegetable Pastry Balls (26%) (Vegetable Filling (Vegetable (Cabbage, Potato, Carrot, Yam Bean, Pumpkin, Snow Pea), Red Thai Curry Sauce (Coconut Milk, Tomato Paste, Lemongrass, Shallot, Garlic, Lime Juice, Galangal, Coriander, Ginger, Sugar, Cumin, Chilli Powder, White Pepper, Chilli), Modified Corn Starch, Basil, Sugar, Salt), Pastry (Water, WHEAT Flour, Fully Refined SOYBEAN Oil, Salt, Colour: Paprika Extract), Fully Refined SOYBEAN Oil), Sweet Chilli Dip (15%) (Water, Sugar, BARLEY Malt Vinegar, Lemon Juice, Red Chilli Puree, Red Pepper, Corn Starch, Garlic Puree, Salt, Garlic Granules, Colour: Paprika Extract, Crushed Chilli).

May contain nuts.


Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 12 Pack
Serving Size (Max): 12
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom, Vietnam
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions: Oven: Remove all packaging and set dip aside. Place on a lightly greased baking tray in the middle shelf of a preheated oven and heat as per instructions, turning once halfway through cooking. Chilled Instruction: 200°C / Fan 180°C / Gas Mark 6. Time: 10 to 12 minutes. Frozen Instruction: 200°C / Fan 180°C / Gas Mark 6. Time: 12 to 14 minutes. Allow to stand for 1 minute before serving. Ensure food is piping hot throughout before serving. Do not re-heat once cooked.
Raw or Cooked: N/A
Storage Conditions: Keep Refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: Yes
Suitable for Freezing: Yes

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.
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