Lakeland Pigs in Blanket: Sausage (71%) (Pork , Water, Salt, Rice Flour, Spices (White Pepper, Black Pepper, Chilli, Nutmeg), Preservative: Sodium SULPHITE , Dextrose, Yeast Extract, Antioxidant: Ascorbic Acid, Natural Flavourings, Beef Collagen Casing), Bacon (29%) (Pork, Dry Cure (Sea Salt, Sugar, Preservative: Sodium Nitrite: Sodium Nitrate, Antioxidant: Sodium Ascorbate), Sea Salt).
Pork, Apple and Cranberry Stuffing Loaf (Pork, Water, Gluten Free Bread Crumb (Rice Flour, Dextrose, Bamboo Fibre, Caramelised Sugar Syrup, Colour: Paprika Extract), Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Rice Flour, Dried Apple (SULPHITE), Salt, Sugar, Spices (White Pepper, Ginger, Nutmeg, Cinnamon, Pimento), Stabiliser: Diphosphates, Yeast Extract, Preservative: Sodium SULPHITE, Acidity Regulator: Malic Acid, Antioxidant: Ascorbic Acid.
Pork, Sage and Onion Stuffing Balls: Pork (70%). Water, Seasoning (Gluten Free Breadcrumb (Rice Flour, Dextrose, Bamboo Fibre, Glyceryl Monostearate, Caramelised Sugar Syrup, Colour: Paprika Extract), Dried Onion, Non Hydrogenated Vegetable Fat (Palm), Herbs (Sage, Parsley, Marjoram, Rosemary, Thyme), Salt, Sugar, Stabiliser: Diphosphates, Preservative: Sodium SULPHITE, Black Pepper, Yeast Extract, Dried Garlic, Antioxidant: Ascorbic Acid)
Pork Chipolata: Pork (75%), Water, Gluten Free Breadcrumb (Rice flour, Dextrose, Bamboo Fibre, Caramelised Sugar Syrup, Colour: Paprika Extract), Rice Flour, Salt, Stabiliser: Diphosphates, Spices (White Pepper, Pimento, Cinnamon), Preservative: Sodium SULPHITE, Yeast Extract, Natural Flavourings, Dried Onion, Antioxidant: Ascorbic Acid, Flavour: Nutmeg Extract), Beef Collagen Casing.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.