Collect from 12th Apr
15th Jan - 30th Sep (order 7 days in advance)
P/Code
265811
Item No
586

Booths Marinated Chicken Tikka Sticks with a Mint Raita Dip

In stock
3 for 2 - party food
£7.00
8 Pack
British chicken fillets marinated in Tikka seasoning with a refreshing yoghurt and mint dip.
Ready to cook
Suitable for freezing
Ingredients
Ingredients Marinated Tikka Chicken (55%), (Chicken, Single Cream (MILK), Yoghurt (MILK), Tikka Seasoning (Ground Coriander, Chilli Powder, Cumin, Ginger, Garlic Powder, Paprika, Cumin Seeds, Cassia, Cardamom, Fennel, Clove, Turmeric, Salt, Sugar, Spice Extract, Dried Coriander Leaves, Vegetable Bouillon (Yeast Extract Powder, Garlic Powder, Onion Powder), Coriander Oil), Lemon Juice, Potato Starch, Garlic Purée, Ginger Purée, Rapeseed Oil, Coriander, Salt, Garam Masala, Colour: Paprika Extract), Mint Raita Dip (Water, Rapeseed Oil, Sugar, Yoghurt Powder (MILK) (2%) (Cultured Skimmed MILK Powder, Acidity Regulator: Citric Acid, Dried Mint, Salt, EGG Powder, Modified Starch, Acidity Regulators: Acetic Acid; Citric Acid, Stabiliser: Xanthan gum, Preservative: Potassium Sorbate, Sweetener: Sodium Saccharin, Antioxidant: Calcium disodium EDTA, Colour: Sodium Copper Chlorophyllin))
Allergen Advice For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 8 Pack
Manufacturer Address: Produced for E H Booth & Co. Ltd, Preston, PR2 5BX
Country of Origin: Netherlands
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for vegans: No
Suitable for vegetarians: No
Free from: No
Gluten free: No
Nut free: No
Preparation & Use
Cooking Instructions: All appliances vary, the following are guidelines only. To cook from chilled preheat the oven to 180C, Fan 160C, Gas Mark 4. Remove all packaging and place on a lightly greased baking tray in the middle of the oven. Cook for 10-12 minutes. Turning once halfway through cooking. Allow to stand for 1 minute before serving. To cook from frozen preheat the oven to 180C, Fan 160C, Gas Mark 4. Remove all packaging and place on a lightly greased baking tray in the middle of the oven. Cook for 12-14 minutes. Turning once halfway through cooking. Allow to stand for 1 minute before serving. Ensure food is piping hot throughout before serving. Do not re-heat once cooked.
Raw or Cooked: Cooked
Storage Conditions: Keep refrigerated.
Ready to cook: Yes
Ready to eat: No
Frozen on collection: No
Microwavable: No
Previously frozen: No
Suitable for freezing: Yes
Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0800 221 8086.
Write Your Own Review
You're reviewing:Booths Marinated Chicken Tikka Sticks with a Mint Raita Dip
Your Rating