Collect from 27th Jan
5th Jan - 9th Mar (order 7 days in advance)
Item No

Booths Loaded Beef Tortillas with Chimichurri Salsa & Sour Cream Meal Kit

In stock
Tortillas loaded with smoked paprika and cumin seasoned British beef mince, topped with layers of zingy spring onion and coriander chimichurri, lettuce, tomato, cheddar and sour cream.
Ready to Cook

1 x 6 Pack Mini Tortillas (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oil (Palm Oil, Rapeseed Oil), Humectant: Glycerol, Sugar, Emulsifiers: Mono-and Diglycerides of Fatty Acids; Mono-and Diacetyl Tartaric Acid Esters of Mono-and Diglycerides of Fatty Acids, Salt, Stabilisers: Guar Gum; Sodium Carboxy Methyl Cellulose; Cellulose Gum, Raising Agents: Sodium Carbonates; Diphosphates, Preservatives: Calcium Propionate; Potassium Sorbate, Malic Acid, Flavouring, Flour Treatment Agent: L-Cysteine Hydrochloride).

1 x Beef Stock Cube (Salt, Vegetable Fat (Palm, Shea Butter, Sal Butter), Potato Starch, Sugar, Beef Extract, Yeast Extract, Flavourings, Onion Powder, Caramel Syrup, Maltodextrin, Parsley, Carrot, Spices (Parsley, CELERY Seed)).

1 x Garlic Clove

1 x 250g Pack Beef Mince

1 x 10g Pod Smoked Paprika

1 x 5g Pod Cumin

1 x Gem Lettuce

2 x Tomatoes

1 x 20g Pack Fresh Coriander

2 x Sping Onions

1 x 15g Pod Red Wine Vinegar (Red Wine Vinegar, Preservative: SULPHITES)

2 x 20g Packs Cheddar Cheese (MILK)

1 x Pot Sour Cream (MILK)

Due to packing methods and suppliers own processes Booths recipe boxes may also contain low levels of the following allergens: Fish, Crustaceans, Molluscs, Eggs, Soya, Sesame, Mustard, Lupin, Nuts and Peanuts.

Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Pack Size: 1.015kg
Serving Size (Max): 2
Manufacturer Address: Produced for E H Booth & Co Limited, Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions:

1.  Preheat oven to 180°C/Fan 160°C/Gas Mark 4.  Peel and finely chop the spring onion.  Peel and grate or finely chop the garlic.  Remove the coriander leaves from the stalks and chop finely.  Add everything to a bowl.

2.  Add the red wine vinegar, 2tbsp of olive oil and a small pinch of sugar to the bowl.  Mix well or use a hand food blender to blend into a finer paste and set aside.  This is your chimichurri salsa.

3.  Finely dice the tomato.  Remove the outer layers of the lettice and chop the end off.  Shred the lettuce leaves into fine strips.

4.  Place the lettuce and tomatoes in a bowl and toss together.

5.  Heat 1tbsp of oil in a wide based pan.  Fry the minced beef, stirring gently over a medium-high heat for 3-4 minutes until lightly browned.

6.  Add the smoked paprika, cumin and crumble in half a stock cube.  Add 100ml of water, stir and simmer for 4-5 minutes until cooked through.  Add more water if it is too dry. (Prefer less salt?  Use a quarter of the stock cube).

7.  While the mince is cooking, spread the tortillas on a baking tray and place in the middle of the oven for 30 seconds to warm them through.  Alternatively place on a plate and microwave for 30 seconds.

8.  Serve everything in bowls.  Take a warm tortilla and add mince, chimichurri, tomato and lettuce followed by a dollop of sour cream and a sprinkling of cheese.  Wrap it up and enjoy.


Raw or Cooked: Raw
Storage Conditions: Keep refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0800 221 8086.
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