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Collect from 21st Dec
21st Dec - 24th Dec (order by 15th Dec)
30th Dec - 31st Dec (order by 21st Dec)
P/Code
260159
Item No
238

Booths Herdwick Lamb Lancashire Hot Pot 800g

Available 21st - 24th Dec
Available 30th - 31st Dec
In stock
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£11.00
£13.75 per kg / £1.38 per 100g
 
800g
Serves
3

Cumbrian Herdwick lamb in a rich redcurrant jelly and rosemary gravy with diced root vegetables, topped with layers of sliced potatoes.

This product is available for pre-order only.

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main product photo
Ready to Cook
Suitable for Freezing
Ingredients
Ingredients: Gravy (36%), Lamb (30%), Sliced Potato (20%), Vegetables (14%), Black Pepper. Gravy Contains (Water, Beef Gravy (Water, Modified Tapioca Starch, Colour: Caramel, Natural Flavouring, Salt, Sugar, Beef Fat, Yeast Extract, Sunflower Oil, Beef Extract), Redcurrant Jelly (Sugar, Glucose Syrup, Water, Redcurrant Juice Concentrate, Gelling Agent: Pectin, Acidity Regulators: Citric Acid: Sodium Citrate, Natural Colour: Elderberry Concentrate, Sunflower Oil), Lamb Stock (Lamb Meat Concentrate, Water, Yeast Extract, Sugar, Salt, Onion Concentrate), Worcestershire Sauce (Malt Vinegar (BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovy (FISH), Onion, Garlic, Spice, Flavourings), Olive Oil, Fresh Rosemary, Black Pepper, Thyme, Bay Leaf), Vegetables Contains (Onion, Carrot, Swede).
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 800g
Serving Size (Max): 3
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions:

Oven: All appliances vary, the following are guidelines only. Remove all outer packaging and film lid. Place on a baking tray in the middle of a preheated oven and heat as per instructions:

Chilled Instruction: 200⁰C / Fan 180⁰C / Gas Mark 6 for 40 to 45 minutes.

Frozen Instruction: 200⁰C / Fan 180⁰C / Gas Mark 6 for 50 to 55 minutes.

Allow to stand for 5 minutes before serving. Ensure food is piping hot throughout before serving. Do not reheat once cooked.


Raw or Cooked: Raw
Storage Conditions: Keep Refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes
Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.
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