
21st Dec - 24th Dec (order by 15th Dec)
P/Code
260223
Item No
149
In stock
£6.00
£20.69 per kg / £2.07 per 100g
290g
Serves
4
Soft and creamy French Camembert in a ceramic dish with a sweet cranberry sauce.
This product is also available to purchase in store from 6th December 2023.
Ingredients
Ingredients:
Camembert Cheese (MILK) (86%), Cranberry Sauce (14%) (Water, Cranberry, Golden Syrup, Sugar, Soft Light Brown Sugar (Sugar, Cane Molasses, Preservative: SULPHUR DIOXIDE), Cranberry Concentrate, Sweetened Dried Cranberry (Dried Cranberry, Sugar, Sunflower Oil), Maize Starch, Onion Purée, Salt).
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size:
290g
Serving Size (Max): 4
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: France
Fish Catchment: N/A
Alcohol by ABV: N/A
Serving Size (Max): 4
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: France
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: NoSuitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions:
Preheat the oven to 190°C / Fan 170°C / Gas Mark 5. Remove all packaging and leave the sauce sachet to one side. Score a 5cm cross on the top of the Camembert and place it in the dish provided. Place on a baking tray in the middle of the oven and cook for 15 minutes. Remove from the oven and peel back the rind, squeeze the sauce onto the centre of the Camembert and return to the oven for a further 15-20 minutes.
Raw or Cooked: Raw
Storage Conditions: Keep Refrigerated
Ready to Cook: YesRaw or Cooked: Raw
Storage Conditions: Keep Refrigerated
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: No
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