21st Dec - 24th Dec (order by 15th Dec)
30th Dec - 31st Dec (order by 21st Dec)
Booths Fish Pie with Lobster Bisque Sauce 720g
Cod, salmon, smoked salmon and king prawns with spinach, in a rich double cream, white wine and lobster bisque sauce, topped with creamy mashed potato, breadcrumbs and mature Cheddar cheese.
This product is available for pre-order only.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Serving Size (Max): 3
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Oven: All appliances vary, the following are guidelines only. Remove all outer packaging including film lid, place on a baking tray in the middle of a preheated oven and heat as per instructions:
Chilled Instruction: 200⁰C / Fan 180⁰C / Gas Mark 6 for 40 to 45 minutes.
Frozen Instruction: 200⁰C / Fan 180⁰C / Gas Mark 6 for 65 to 70 minutes.
Allow to stand for 2 minutes before serving. Ensure food is piping hot throughout before serving. Do not reheat once cooked.
Raw or Cooked: Raw
Storage Conditions: Keep refrigerated
Ready to Eat: No
Frozen on Collection: No
Previously Frozen: No
Suitable for Freezing: Yes