Cake Mix (Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium, Folic Acid, Niacin, Iron, Thiamine), Fat Reduced Cocoa Powder, Modified Starch, Raising Agent: Diphosphates: Sodium Carbonates: Calcium Phosphates, Whey Powder (MILK), Emulsifiers: Mono- and Diglycerides of Fatty Acids: Propane-1,2-diol Esters of Fatty Acids, WHEAT Gluten, Salt, Palm Fat, Rapeseed Oil, Flavouring, Stabiliser: Xanthan Gum), Double Cream (MILK), Belgian Dark Chocolate (12%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Belgian White Chocolate (12%) (Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Water, Sugar Paste (Sugar, Glucose Syrup, Palm Oil, Water, Colour: Anthocyanin, Beta-Carotene, Safflower Concentrate, Spirulina Concentrate, Copper Complexes of Chlorophyllins, Humectant: Glycerol, Vegetable Glycerine, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Acidity Regulator: Citric Acid, Stabiliser: Xanthan Gum, Cellulose Gum, Preservative: Potassium Sorbate, Natural Flavouring), Free Range EGG, Rapeseed Oil, Invert Sugar Syrup (Invert Sugar Syrup, Cane Molasses, Salt), Natural Vanilla Flavouring, Red Sparkle (Iron Oxides and Hydroxides, Carrier: Potassium Aluminium Silicate, Titanium Dioxide).
May contain other Cereals containing Gluten, Sulphites, Nuts and Peanuts.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Collect from 21st Dec










