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Item No

Booths Dry-Cured Smoked Whole Boneless Gammon

In stock
£1.75 per 100g

Outdoor bred British gammon joint, hand cured with sea salt, then air dried and matured before being smoked over smouldering oak chippings. Requires cooking.

This product is available for pre-order only.

Ready to Cook
Suitable for Freezing
Gluten Free
Ingredients: Pork (94%), Sea Salt, Sugar, Preservatives: Sodium Nitrite; Sodium Nitrate, Antioxidant: Sodium Ascorbate.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Pack Size: 2kg
Serving Size (Max): 8
Manufacturer Address: Produced for E H Booth & Co Limited, Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: Yes
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions:

All appliances vary, the following are guidelines only.

Oven:  Remove all outer packaging.  Preheat oven to 180⁰C / Fan 160⁰C / Gas Mark 4.  There is no need to pre-soak the gammon joint. Place on a baking tray in the middle of the oven for 2½ hours. Allow to rest for 10-15 minutes before carving. Remove strings.  Ensure food is piping hot throughout before serving. Booths recommend that all meat products are thoroughly cooked.

Raw or Cooked: Raw
Storage Conditions: Keep Refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0800 221 8086.
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