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1st Dec - 20th Dec (order 7 days in advance)
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P/Code
721301
Item No
049

Booths British Beef Wellington 1.25kg

In stock
£60.00
£47.77 per kg / £4.78 per 100g
 
1.25kg
Serves
4

British beef wellington with chicken liver and mushroom pâté wrapped in puff pastry.

This product is available for pre-order only.

 

Booths Cardholder Price £54.00**

**Your Booths card discount will be applied when you pay your balance in store

Please enter your Booths card number at the online checkout and scan your Booths card when you pay the balance in store to receive your cardholder discount.

 

 

 

Ready to Cook
Suitable for Freezing
Ingredients
Ingredients: Beef (56%), Pastry (Fortified WHEAT Flour*, Margarine (Palm Oil, Water, Salt), Water), Chicken Liver Pâté (9%) (Chicken Liver, Butter (MILK), Onion (Dried Onion, Water), Port, Brandy, Herbs, Spices, Garlic, Salt, Pepper), Mushroom Pâté (9%) (Mushroom (Dried Mushroom, Water), Butter (MILK), Madeira Wine (SULPHITES), Haricot Beans, Cheese (MILK), Arborio Rice, Dried Onion, Garlic, Herbs, Spices, Salt, Vegetable Stock (Salt, Vegetable Fats (Palm, Shea Butter, Sal Butter), Potato Starch, Yeast Extract, Sugar, Onion Powder, Carrot, Herbs, Spices, CELERY Seeds, Tomato Powder, Red Bell Pepper, Caramel Syrup, Flavourings (CELERY), Leek, Maltodextrin), Sugar, Dried Kelp, White Truffle Oil (White Truffle, Vegetable Oil), MUSTARD (Water, MUSTARD Flour, Spirit Vinegar, Fortified WHEAT Flour*, Salt, Caramelised Sugar Syrup, Acidity Regulator: Acetic Acid, MUSTARD Bran, Sugar, Herbs, Spices, Pimento)). *Fortified WHEAT Flour contains (WHEAT Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin).
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 1.25kg
Serving Size (Max): 4
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions: All appliances vary, the following are guidelines only. Preheat oven to 190°C / Fan 170°C / Gas Mark 5. Remove all packaging. Place on a lightly greased baking tray in the middle of the oven and cook for 60 to 70 minutes. Booths recommend all meat products are thoroughly cooked. Ensure food is piping hot throughout before serving. Do not reheat once cooked.
Raw or Cooked: Raw
Storage Conditions: Keep refrigerated and store at the bottom of the refrigerator.
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment. Vegan products are made to a vegan recipe but may be made in a factory that also handles non-vegan ingredients. Always check the pack.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.
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