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Collect from 10th Dec
1st Dec - 20th Dec (order 7 days in advance)
22nd Dec - 24th Dec (order by 15th Dec)
30th Dec - 31st Dec (order by 21st Dec)
P/Code
721301
Item No
066

Booths British Beef Wellington 1.256kg

Available 21st - 24th Dec
Available 30th - 31st Dec
Available 1st - 20th Dec
Limited Availability: 22nd - 24th Dec
Out of stock
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New
£58.00
£46.18 per kg / £4.62 per 100g
 
1.256kg
Serves
4

British fillet of beef with chicken liver and mushroom pâté wrapped in puff pastry.

This product is available for pre-order only.

 

Booths Cardholder Price £52.20**

**Your Booths card discount will be applied when you pay your balance in store

Please enter your Booths card number at the online checkout and scan your Booths card when you pay the balance in store to receive your cardholder discount.

 

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main product photo
Ready to Cook
Suitable for Freezing
Ingredients
Ingredients: Beef (56%), Pastry (Fortified WHEAT Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Water, Salt, Emulsifier: Glyceryl Monostearate), Water), Chicken Liver Pate (Chicken Liver, Pork Fat, Water, Cream (MILK), Rice Starch, Heather Honey, Potato Starch, Salt, Parsley, Thyme, Antioxidant: Ascorbic Acid, Black Pepper, Preservative: Sodium Nitrite), Mushroom Pate (Roasted Mushroom (Mushroom, Sunflower Oil), Full Fat Soft Cheese (MILK) (Cornflour, Salt), Creme Fraiche (MILK), Water, Whipping Cream (MILK), Onion, Fortified WHEAT flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Bulgur WHEAT, Mushroom Concentrate, EGG, Potato Starch, Salt, Cornflour, Garlic, Vinegar, Thyme, Mushroom Powder, MUSTARD Flour, Black Pepper, Sugar).
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Details
Pack Size: 1.256kg
Serving Size (Max): 4
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Lifestyle & Dietary
Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: No
Nut Free: No
Organic: No
Preparation & Use
Cooking Instructions: Oven: All appliances vary, the following are guidelines only. Remove all packaging. Preheat oven to 190°C / Fan 170°C / Gas Mark 5. Place on a lightly greased baking tray in the middle of the oven and cook for 60 to 70 minutes. Booths recommend all meat products are thoroughly cooked. Ensure food is piping hot throughout before serving.
Raw or Cooked: Raw
Storage Conditions: Keep refrigerated
Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes
Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.
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