21st Dec - 24th Dec (order by 15th Dec)
Booths Brioche Bread and Butter Pudding 500g
Sweet, buttery brioche sprinkled with juicy raisins, covered with apricot glaze and layered with Madagascan vanilla egg custard.
This product is available for pre-order only.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.
Serving Size (Max): 4
Manufacturer: Produced for E H Booth & Co Limited
Manufacturer Address: Preston PR2 5BX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A
Suitable for Vegetarians: Yes
Free From: No
Gluten Free: No
Nut Free: No
All appliances vary, the following are guidelines only. Remove all outer packaging. Remove film lid, place on a baking tray in the middle of a preheated oven and heat as per the instructions. Allow to stand for 1 minute before serving. Ensure food is piping hot throughout before serving. Do not reheat once cooked.
Electric Oven: 190ºC - 25 minutes
Fan Assisted Oven: 170ºC - 25 minutes
Gas Mark: 5 - 25 minutes
Raw or Cooked: Cooked
Storage Conditions: Keep Refrigerated
Ready to Eat: Yes
Frozen on Collection: No
Previously Frozen: No
Suitable for Freezing: Yes