Adlington Free Range Bronze Turkey 5.0 - 5.49kg

In stock

Be the first to write a review

£89.00

£17.80 per kg / £1.78 per 100g

5.0 - 5.49kg

Serves

Rod Adlington's birds are fed on oats which helps them build up a layer of fat which keeps the meat moist and tender after you've cooked it.

This product is available for pre-order only.

Skip to the end of the images gallery

Skip to the beginning of the images gallery

Product Details

Ready to Cook

Suitable for Freezing

Gluten Free

Nut Free

Ingredients

Ingredients: Turkey 100%.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in uppercase.

Details

Pack Size: 5.0 - 5.49kg
Serving Size (Max): 9
Manufacturer: Adlington Limited
Manufacturer Address: Pheasant Oak Farm, Hob Lane, Balsall Common, Coventry CV7 7GX
Country of Origin: United Kingdom
Fish Catchment: N/A
Alcohol by ABV: N/A

Lifestyle & Dietary

Suitable for Vegans: No
Suitable for Vegetarians: No
Free From: No
Gluten Free: Yes
Nut Free: Yes
Organic: No

Preparation & Use

Cooking Instructions:

Oven: Remove your turkey from the fridge 2 hours before cooking to allow it to reach room temperature. Pre heat oven your oven to 180°C / 335°F (160°C for fan assisted ovens). Place the turkey in a large roasting tray upside down. This allows the juices to run into the breast of the turkey, keeping it moist. There is no need to cover it with foil. Roast the turkey for:

4kg+ - 120 minutes

5kg+ - 135 minutes

6kg+ - 150 minutes

Half an hour before the end, turn the turkey over to allow the breast skin to brown and season with salt and pepper. Check the turkey every 10 minutes until it reaches 75°C or until the thigh juices run clear. Once cooked, allow the turkey to rest for 15 to 60 minutes. Whilst it is resting, pour the juices into saucepan and allow to cool. Skim the fat off the top and when ready to eat, simply reheat it and stir in 2 tablespoons of flour to thicken, if required, for a delicious gravy. Please note that these are guidelines only and you should refer to your own oven manual and make sure that the turkey reaches 75°C before eating.

Raw or Cooked: Raw
Storage Conditions: Keep refrigerated and store at bottom of refrigerator.

Ready to Cook: Yes
Ready to Eat: No
Frozen on Collection: No
Microwavable: No
Previously Frozen: No
Suitable for Freezing: Yes

Disclaimer: Please note we take every care to make sure the product information displayed on our website is correct, however product recipes are regularly changed. This may effect nutrition and allergen information. You should always carefully check product labels and packaging and not rely solely on the information presented here. We cannot guarantee that any products have been manufactured in a nut-free environment.

If you require further product information including allergens and nutrition declarations, please contact our Customer Services team on 0370 774 9506.

Reviews

Write Your Own Review

You're reviewing:Adlington Free Range Bronze Turkey 5.0 - 5.49kg

Your Rating